Life is a bowl of cherries... from Mansfields


22 June 2007

The summer fruit season is ripening and our first cherries are nearly upon us. The crop load is the best we have produced so far, some varieties have thinned naturally, allowing the surviving cherries to grow larger.
Careful pickers will hand pick the darkest cherries, which are the sweetest and juiciest, full of fruity flavour, and they’ll just get bigger and sweeter as the season progresses.
Washed and freshly eaten out of the hand is the best way to enjoy them- the closer to home you buy them, the better you will “savour their flavour”!


Did you know?

Cherries are believed to be native to Asia Minor, the earliest known mention of cherries is by the Greek botanist Theophrastus about 300 BC, although it is believed to have been cultivated even earlier than this time. The Romans carried cherries throughout Europe and England along the routes of conquest during the first century AD.

No comments: